Food Technology, Science and Marketing : European Diet in tehe Twentieth Century
| Formáid: | LEABHAR |
|---|---|
| Teanga: | German |
| Foilsithe / Cruthaithe: |
Tuckwell Press,
1995
|
| Cur síos fisiciúil: | 283 S. |
|---|---|
| ISBN: | 1 898410 71 2 |
| Gairmuimhir: | 31173 |